Program Type:
CulinaryAge Group:
Adults
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Program Description
Event Details
Sample turkey Bolognese tossed with pasta shells and a pumpkin chocolate chip cannoli in this demo class by Chef Rob Scott.
Disclaimer(s)
Accommodations
The Library aims to provide reasonable accommodations for patrons with a variety of special needs. Please call us at least two weeks prior to the program to make arrangements.
Food Allergies
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